Darlene's Kitchen is a family owned and operated baking business. Darlene has been baking her breads, rolls and cookies for over 25 years and loves it! She started out in her home kitchen many years ago, baking for friends and family. Since that first pan of cinnamon rolls, she has been committed to providing a high quality product, using real ingredients. No additives or preservatives are ever used in production of her baked goods.
Darlene's Kitchen leases space at a certified commercial kitchen (Chef's Workshop) in Hoover. You can find our products at local Farmers Markets and at special events around town. We also offer Baking Classes at Chef's Workshop several times a year. To schedule a group class (10 to 12 people), please contact us at least 3 weeks in advance.
Darlene's Kitchen has been featured in Birmingham Food Magazine, 280 Living and The Hoover Sun. She is also a regular guest chef on ABC 3340 Talk of AL, appearing several times a year (usually every 2 months) in the kitchen segments.